By C. Gopalan (auth.), Prof. H. K. A. Visser, Dr. J. G. Bindels (eds.)
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Extra info for Child Nutrition in South East Asia: Yogyakarta, 4–6 April 1989
Olson JA: In: Bauernfeind JC (ed) Vitamin A deficiency and its control, Academic Press Inc, Orlando, 1986, p. 57. 14. WHO, Unicef, IVACG. Task Force: Vitamin A supplements. A guide to their use in the treatment and prevention of vitamin A deficiency and xerophthalmia, 1988. 15. Singh N: Xerophthalmia and the green leaves. Gardens for Development Vol. 2, No. I, 1988. 16. Xerophthalmia Club. Bulletin No. 36, 1987. 17. Oey KL, Liem IT, Rose CS, Prawiranegara DD and Gyorgy P: Am J Clin Nutr 20: 1267, 1967.
17] and Karyadi et al.  have shown the preventive and curative effect of oral administration of the crude palm oil, as shown in Tables 8 and 9. 34 Further study is needed to look at the possibilities of administering it in a concentrated form by the use of posyandus once a month. The Ministry of Agriculture, together with the Ministry of Health, will launch an integrated health-oriented agriculture programme through gardening programmes for the provision of green leafy vegetables in the posyandus (village level primary health care services) in the forthcoming Five Year Development Plan.
Purpose for which diagnostic indicators of vitamin A risk may be needed. Purpose Specific indicators General indicators I. Population assessment Clinical xerophthalmia Biochemical: - serum vitamin A - RDR -MRDR Physiology: - history of XN Cytology: - CIC Dietary intake 2. Individual Clinical xerophthalmia Physiology: - history of XN Biochemical: - relative dose response 3. Evaluation Clinical xerophthalmia Biochemical: - shift ( ) population serum vitamin A - relative dose response Cytology: - CIC Dietary intake 4.